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Title:
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Assistant Manager
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Description:
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Unit management of all preventive maintenance programs and on-the-job supervision of all unit hourly personnel.
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Salary:
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Well Above Industry Norm
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Start Date:
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To Be Determined
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Contact:
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Dave Coady
(ponderosa@steakandsalad.com)
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# of Positions:
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Qualifications:
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This position reports to the Personnel Manager. The Assistant Manager initially functions as a "Manager in Training" working through the basic entry level POD Training Program conducted by a Field Training Manager in a training unit. The successful completion of this basic training provides the "Manager in Training" with technical unit operations and effective customer relations techniques, and a solid basis for the position of Assistant Manager.
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Location:
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Atlantic Canada
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Special Instructions:
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The Assistant Manager supervises in-unit maintenance personnel and unit hourly personnel working the various line stations (assembling, potato, order, etc.) as either assistant to a superior or as "Manager in Charge". Through direct observation of employee performance, the Assistant Manager ensures that established food and customer service standards are maintained.
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Jobs Category:
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Assistant Manager
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If you interested in this position, please fill in an Application form.
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